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Nutella Stuffed Puff Pastry Hearts

Nutella Strawberry Puff Pastry Hearts

A fun dessert for Valentine's Day or an anniversary.

Course Dessert
Cuisine American, Italian
Keyword Nutella, Nutella Dessert, Nutella Puff Pastry, Puff Pastry Desserts, Valentine's Day Dessert
Prep Time 25 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 24 Dozen

Ingredients

  • 1 box frozen puff pastry thawed in fridge
  • 1-2 cups Nutella
  • 4 tbsp berry sugar for dusting
  • 1 pint strawberries sliced
  • 5 tbsp milk

Instructions

  1. Preheat oven to 425F.
  2. Dust flour on surface.
  3. Roll out thawed dough. to 1/4 inch thickness.
  4. Cut out heart shapes with cookie cutter or freehand by knife.
  5. Mark a border about 1/2? inside, not cutting the pastry right through. You can either do this with a smaller heart cookie cutter or again with a knife,
  6. This will allow for the edges to puff up.
  7. Spread Nutella in the middle with a spoon or offset spatula (You can also do this after baking instead, it's a personal preference)
  8. Brush on milk around the edges. Then sprinkle heart shapes with sugar.
  9. Bake in oven for 15-20 minutes.
  10. Allow to cool slightly, than place sliced strawberries on top.
  11. Drizzle with melted Nutella.
  12. You can also dust with powdered sugar.