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hibiscus aperol negroni

Hibiscus Aperol Negroni

Course Drinks
Cuisine Italian
Keyword Classic Cocktails, Cocktail Recipe, Hibiscus Recipe, Negroni
Prep Time 7 minutes
Servings 1 serving

Ingredients

  • 1 oz gin
  • 1 oz aperol
  • 3/4 oz hibiscus syrup
  • 1 oz sweet vermouth
  • lemon peel for garnish

Instructions

  1. Stir all liquids with ice in a jar.
  2. Strain into a glass with large ice cubes.
  3. Garnish with a lemon peel.
  4. Enjoy!