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candy cane caprese board

Candy Cane Caprese Board

Course Appetizer
Cuisine American, Italian
Keyword caprese board, caprese salad
Prep Time 25 minutes
Servings 8
Calories 250 kcal

Ingredients

  • 16 oz fresh mozzarella log, sliced into 1/4 inch
  • 3 large tomatoes, sliced
  • 1 bunch basil leaves for garnish
  • olive oil
  • sea salt and pepper
  • balsamic glaze, optional

Instructions

  1. Alternate the tomato and mozzarella slices until you form a candy cane.

  2. Place basil leaves, pearl bocconcini around the board.

  3. Just before serving, drizzle olive oil, sea salt, and pepper. Add balsamic glaze if wanted.